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Makar Sankranti: Today we donate Khichdi, invented to defeat Khilji: Today we donate Khichdi, invented to defeat Khilji, Makar Sankranti Today, Makar Sankranti updates,

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There is a trend of eating khichdi on Makar Sankranti but it is also very interesting to know how it was discovered.

News Nation Bureau | Edited By : Apoorv Srivastava | Updated on: 14 Jan 2022, 12:19:51 AM
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khichadi (Photo Credit: tweeter )

New Delhi :

Makar Sankranti Khichadi: Today Makar Sankranti There is a special significance of donating khichdi or donating lentils and rice on this day. Khichdi is also made in homes today. Khichdi made by mixing lentils and rice is prepared and eaten in different ways in different regions of India. Although there is a public opinion related to how Khichdi was discovered, which is very famous. It is claimed in many articles that Khichdi was invented by Baba Gorakhnath to fight Khilji. It is said that when Khilji was attacking all the places in India, Khilji also fought with the monks of Gorakhnath sect. This war went on for a long time. Due to the war, the food of the sanyasis started getting affected a lot because they used to cook and eat according to the rules. In such a situation, the sannyasins started getting weak.

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Seeing this, Guru Gorakhnath started making pulses and rice together. This is how khichdi was invented. Gradually it became popular in different parts of India. Khichdi is prepared in different ways at different places in India. Curd, papad, ghee or pickle etc. are used abundantly with Khichdi. There is also a rural proverb – khichdi ke four friends, ghee-papad-curd-pickle. Dietician Anshul Tandon says that Khichdi is a very digestible and nutritious food. It is excellent for health.



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First Published : 14 Jan 2022, 12:19:51 AM

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